Weight 620 kg
Dimensions 43 × 43 × 3 cm
(Surface size = 30cm diameter) + (14.5cm branded polyurethane handle) = Total length is 42cm
Made of code 430 Stainless Steel (food-grade)
This product is also standard to the kettleCADDY Pizza Oven set
Can be used as an extra to the kettleCADDY Pizza Oven OR Weber with Pizza Stone OR in your kitchen oven
Do NOT wash in dishwasher
MADE in South Africa
Making your own Pizza at home using a kettleCADDY Pizza Paddle/Peel
Some might describe pizza as the world’s most versatile and nearly perfect food — which is why many families are bringing pizza night home and making their own pizzas.
Of course, you’re going to need to make sure you have the right equipment to make your home-baked pizza experience as close to authentic as possible.
That brings us to the pizza paddle. It may be something you’ve never heard of before, but it is one of the essential tools you need to have in your kitchen if you want it properly stocked for baking pizzas at home.
So, what is a kettleCADDY Pizza Paddle/Peel?
A Pizza Paddle is a tool you use to place pizzas in the oven without spilling any of the ingredients off the top of your pizza. Some describe this nifty tool as a giant spatula upon which you can build your pizza then place it in the oven.
There is more to it than that, however. A Pizza Paddle also allows you to remove your pizza from the oven as well, without the risk of burning your fingers in the process.
Why every Pizza enthusiast needs a kettleCADDY Pizza Paddle/Peel?
If you consider yourself a true conoissieur of pizza, your goal in making homemade pizza is to replicate the restaurant experience. With a kettleCADDY Pizza Oven range of products, this has become a reality for every Pizza Lover, when cooking pizza on your grill or in your oven.
A kettleCADDY Pizza Paddle/Peel allows you to do exactly that, offering a genuine pizza-making experience in the process by doing the following:
Allowing you to place your pizza dough directly onto a flaming hot surface like your grill or a pizza stone and retrieve the pizza when finished cooking.
Providing you with an easy surface for turning your pizza to ensure even cooking.
Reducing charring from hot spots because turning is easier.
You can prepare Pizza in your home without a Pizza Paddle. It’s true. But if you’re looking for an authentic pizza-making experience, you need a Pizza Paddle to for making a Pizza in your kettleCADDY Pizza Oven.
What size does your kettleCADDY Pizza Paddle/Peel need to be?
Size does matter when you’re shopping around for a Pizza Paddle. Not the size of the surface itself, per se, though it does need to fit in your oven or on your grill, but the size of the handle matters.
Short-handled Pizza Paddles: People use short-handled Pizza Paddles to prepare the pizza because the shorter handles are more comfortable to work with on limited countertop space.
One of the most basic methods of using a kettleCADDY Pizza Paddle/Peel to make Pizza, consists of a few basic steps: –
Flour the surface of the Paddle.
Flour and shape the dough.
Place the dough on Paddle.
Make a jerking motion with the Paddle so that the dough slides around on the Paddle, but not so much motion that it slides off the Paddle.
Pre-bake your Pizza Base in your kitchen oven (pre-heated on 180 degrees celsius) for 45 seconds and remove again with your Pizza Paddle.
Add tomato sauce and toppings.
Place the Pizza in the kettleCADDY Pizza Oven allowing it to slide off the Pizza Paddle and directly onto your heated Pizza Stone.
Bake the Pizza.
Slide the Paddle underneath the Pizza to retrieve it from the oven.
Fantastico! Pizza is ready to slice and serve. ENJOY!
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